Professional Intelligent Stick Noodle Production Line

Product DescriptionStick Noodle Machine LineAdvanced technology and process breakthrough1 person one-hand assisted start-up, one-key setting of pressing ratio, Intelligent matching of noodle mixing and pressing, automatic collection and transmission of information and data, memory and storage of production mode, remote diagnosis and analysis of fault, intelligent maintenance and repair, etc.Technological Process  NAMEItemNOTEAlkali water tankYSH100Volume:1000LMaterial:TANK BODY  SUS304#Power:1.5KW,Pump:0.75KWWater measuring & spraying deviceYSJ10Volume: 110LPower: Pump 0.75KwWith liquid level display ,round type tank,stainless.Double-shaft dough mixerHMJ200Motor Power: 6.5/8 Kw  Door opening by manualVolume: 150KgL/per timeMaterial:Noodle contact part: stainless steelPowder falling hopperLF350Material:stainless steelMake according to the actual installation sizeU type ripen machineXHJ200Power: 4KwSize: 1600mm×800mm×750mmVolume: 200KgL/per timeMaterials: contact part: stainless steelCompound and continually rolling machineMT7-50Motor power: 11 kw,Roller width:350mm,total 7 pairs, As the gradation, the roller pair is:First pair roller: Φ180x350mmSecond pair roller: Φ180x350mmThird pair roller: Φ240x350mmFourth pair roller: Φ180x350mmFifth pair roller: Φ180x330mmSixth pair roller: Φ162x330mmSeventh pair roller:Φ162x330mmFrequency control.Rod feeding MachineGT450Total Power: 1.5KWNoodle cutterZJQ800Power: 1.1kwNoodle length can be adjusted, Frequency control.Rod elevating deviceSJ350Carbon steel.Drying devicePHF30Power: main1.1 kw×2 ( Frequency control)industrial fan 0.75 kw×13,Moisture removal fan 0.6kw×6Drying time:~4hrs.5row , length 50mstainless steel rods,4000 pcs.Rod unloadingXJ350Power 1.5kw ( Frequency control) carbon steelRation length cutting MachineZQM50APower: 0.8kwNoodles length 130mm-298mm, adjustable Electricity control system From Roller to chamber ,main transmission adopts frequency control , PLCcontrol ;domestic electrical components , not including the cables.  Detailed Photos  Horizontal double shaft dough mixing machine1. The mixing paddle adopts special angle design, which eliminates the problem of uneven axial direction and greatly improves the uniformity of mixing.2. Flour and water get full action, the dough can contain more than 33.5% water, with toughness, elasticity, stickiness, extensibility and plasticity, making the pastry more powerful and chewy.3. Adopted special gear reducer transmission box, set perfect lubrication and sealing device, which greatly improves the working conditions of transmission device, reduces the noise level, improves transmission efficiency and prolongs service life.4. Equipped with timing alarm device, and equipped with emergency stop button, proximity switch and other safety devices, to achieve double security.Five-axis vertical dough mixing machine1. After high speed mixer to make flour and salt water fully and evenly mixed, to ensure the mixed material is the same.And the dough into the five-axis mixing has a better crushing effect to make the moisture distribution inside the dough more even.2.  When the material in the mixing barrel reaches a certain amount, it will start overflowing for continuous production, and the dough will be even without raw powder to ensure the effect of mixing dough.3. High design precision, small gap between mixing blade and noodle barrel, no material storage. The three sets of mixing blades are different in height, with smooth surface, not easy to stick to the material. And the mixing blades are cleverly designed and easy to take out, convenient to clean.4. Each shaft is driven by independent SEW motor, easy to install and maintain.  Conveyor1. The concept of static fermentation dough is introduced into mechanization, and the conveyor belt feeding realizes the first-in, first-out of materials.2. Adopt full sealing design to avoid moisture dissipation, achieve moisture preservation, make the dough moisture balanced and improve the uniformity of the dough.3. The beating mechanism adopts spiral beating rod, and the beating speed is synchronized with the conveyor belt speed to ensure the small particles of dough are fed evenly, which ensures the uniformity of pressing.    Continuous calendering machine set1. Automatic film splicing system: the first set in the industry, invented and patented by Haikejia. The pick-up belt machine can automatically lift and lower to make the dough sheet automatically enter the press roller.2. The scraper is made of pure copper, and the scraper is controlled by cylinder pushing, when stopping, the scraper is in loose state, which is convenient for cleaning. When the machine is turned on, the program automatically controls the cylinder to press the scraper.3. All the rollers are driven by independent motor with frequency conversion and double servo motor adjustment method: adjust the roller spacing to realize one-key control.4. PLC programming automatically adjusts the face belt tension according to